APPEARANCE
Intense ruby red colour.

NOSE
Rich, sweet scent of black berries and black currants with elements of earth and iron.

PALATE
In the mouth, the wine fills with a dense, harmonious body, spicy finesse and a long, persistent aftertaste that reflects the temperament of the soil and the warmth of the climate.

AGEING
The wine is aged for 14-16 months in French oak barrels.

PAIRING
Best paired with grilled steaks, venison, rich beef stews, or full-flavored cheeses.

RATINGS

3.9