Amadio Pirovano opened the tavern “Da Pirovano” in the mid-800s, selling wine bought mainly from small farmers in southern Italy, especially in Puglia and Sicily, from where this fruity and generous Nero d’Avola comes from. Today, the fourth generation, with commitment and dedication, continues the growth and development of the family business.
For more info, visit Cantine Pirovano website.
VARIETALS
100% Nero d’Avola
VINTAGE
2020
TECHNICAL DATA
Alcohol 14%
Residual sugar 4.0 g/l
Total acidity 6.4 g/l
APPEARANCE
Ruby red intense and violet.
NOSE
Really intense nose of cherries and forest fruits with a celestial shade.
PALATE
Velvety tannic, good mineral support, excellent structure and an unexpectedly fresh finish.
PAIRING
Ideal with pasta Bolognese, lamb, medium aged cheeses, roasted meat.
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