TECHNICAL DATA
Alcohol 13%

APPEARANCE
Deep golden yellow.

NOSE
Fresh and intense aromas of apricot, peach and jasmine, developing with time in acacia honey, quince and ripe peach.

PALATE
The attack is fresh and smooth, dominated by apricot and vineyard peach, followed by a rounder and richer aftertaste of dried apricot and honey notes.

AGEING
Aged on fine lees for 3 months, in cement and stainless steel tanks.

PAIRING
Perfect with exotic dishes, with a tropical and Asian twist, salmon tartare, or soft and fresh cheeses.