TECHNICAL DATA
Alcohol 13.5%
APPEARANCE
Intense straw yellow.
NOSE
An outsanding olfactory compexity: floral notes (honysuckle, acacia) are followed by honeyed nuances on a chalky and lemony background.
PALATE
Ample and dense, the mouth unfolds in roundness and softness.
Its long finish confirms the finesse of this aromatic and elegant wine.
AGEING
Partial skin contact maceration, maturing on fine lees, with stirring of these lees for several months, in stainless steel tanks and finally bottling after 2 years of maturing.
PAIRING
Fully appreciated as an aperitif, it goes wonderfully with crustaceans, fish, poultry, rabbit, veal, stew and tender cheeses.
READINESS FOR DRINKING
Ready to drink upon purchase, it can easily be stored for 7-8 years.
RATINGS
4.1 






