TECHNICAL DATA
Alcohol 13.5%
Residual sugar 3.56 g/l
Total acidity 3.4 g/l
pH 3.80
APPEARANCE
Carmine red with violet reflections.
NOSE
Fresh nose with red fruit notes such as strawberries and plums, along with red paprika and spices.
PALATE
Medium structure with very pleasant red fruit expression, juicy tannins and good balance.
AGEING
70% in used French oak barrels for 5 months, 30% in stainless steel tanks.
PAIRING
The ideal companion for grilled red meat and medium seasoned dishes.
RATINGS





