TECHNICAL DATA
Alcohol 14.5%
Residual sugar 3 g/l
Total acidity 7.06 g/l
pH 3.48

APPEARANCE
Deep color.

NOSE
Rich with aromas of cherry, blackberry and delicately integrated oak.

PALATE
The generous palate is velvety with firm tannins and flavours of ripe berries, plum and mocha.
The tannins are ripe and dense giving structure and length.

WINEMAKING
The Winemakers Reserve wines have been chosen by BV’s winemakers as wines that stand out year after year, from the best of Padthaway and Coonawarra fruit.

PAIRING
Enjoy with olives, bean stews and crusted lamb shoulders or chops.